I used this chocolate cupcake recipe
graham cracker mixture--->
- 6 graham cracker boards (oblongs)
- 2 tablespoon(s) each sugar and melted butter
- 1/2 cup(s) mini semisweet chocolate chips
fill your liners with a thin layer of the graham cracker mixture
spoon in the cupcake mix over graham cracker mixture and bake for 10 mins
top your mini's with marshmallow frosting and garnish with crushed graham crackers, ground chocolate and of course a Hersey square!
I also made regular sized cupcakes
here is what the inside of the cupcake looks like-YUM!
Happy Baking ;)