April 7, 2012

Sweet Honey Cornbread



Ingredients

  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 cup granulated sugar
  • 1 teaspoon salt
  • 1 cup buttermilk
  • 2 large eggs
  • 1/2 stick butter, melted
  • 1/4 cup honey
  • 1/4 cup applesauce

Directions

Preheat oven to 400 degrees F.
Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
Bake for 10-15 minutes, until golden! 




Happy Baking ;)


Photobucket



No comments: