FALL, my favorite time of the year. Which means pumpkins, crispy crunchy leaves, oranges, yellows and browns, hot chocolate nights, cool breezy evenings, lots of baking, gloves and hats, and let's not forget to mention all the glorious FALL crafts we get to do. I absolutely L-O-V-E this time of year. Today to kick off this Fall season I made Pumpkin Hummus. It was a wonderful surprisingly sweet snack. I recommend this recipe for any other pumpkin lovers out there. You won't be disappointed. I didn't have pita bread so I added a little olive oil to a pan and cooked up a wheat tortilla. Tomorrow I will purchase some wheat pita bread and brush with olive oil, bake it in the oven and have some more of this delicious pumpkin hummus for my mid afternoon snack!